Browse Every Recipe - Page Number 8

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Cinnamon Sugar Maple Bourbon Biscuits #64
Cinnamon Sugar Maple Bourbon Biscuits #64

Tender sweet potato muffins with maple, bourbon, and cinnamon sugar topping. Great for morning gatherings.

Playful, layered dessert of chai cake, cheesecake, and tender apple chunks on skewers.
Caramel Apple Chai Cheesecake #65

Chai-spiced muffin layers, cheesecake, apple filling, and caramel create playful skewers with rich autumn flavors.

Sweet Tea Cinnamon Muffin Balls #66
Sweet Tea Cinnamon Muffin Balls #66

Soft muffin balls offer sweet tea and cinnamon flavor with a crispy coating for delightful snacking or dessert.

Savory-sweet maple ginger cheesy jalapeño muffin loaf, perfect for breakfast with butter.
Maple Ginger Cheesy Jalapeño #67

Savory-sweet muffin loaf blends maple, ginger, cheddar, and jalapeños. Ideal for breakfast or brunch treats.

Smores Churro Cake Pancake Pops #68
Smores Churro Cake Pancake Pops #68

Crispy, gooey pops featuring churro cake pancake, chocolate, marshmallow, and Flamin Hot crunch.

Creamy Tahini Iced Coffee blend topped with plant-based milk and cocoa dusting.
Tahini Iced Coffee Twist #69

Cold brew coffee and tahini combine for a creamy, nutty, and refreshing chilled drink with a vegan twist.

Golden crispy rice beneath succulent salmon, creating a mouthwatering rice bowl.
Crispy Salmon Rice Bowl #70

Crisp salmon and golden rice with spicy mayo, kimchi, avocado, and fresh veggies for bold fusion flavor.

Cream Soda Maple Ginger Biscuit Muffin Pops #71
Cream Soda Maple Ginger Biscuit Muffin Pops #71

Cream soda, maple, and ginger blend into soft muffins, served on sticks for a delightful sweet treat.

Whimsical skewers of chai cheesecake cake layered with tender caramelized apples.
Caramel Apple Chai Muffins #72

Layers of chai-spiced muffin, cheesecake, and caramelized apples stacked on skewers create a playful fall dessert.