A visually stunning board with cheeses, fruits, nuts, and edible flowers inspired by a magical forest gathering.
# What You'll Need:
→ Cheeses
01 - 5.3 oz Brie, sliced
02 - 5.3 oz Aged Cheddar, cubed
03 - 4.2 oz Blue Cheese, crumbled
04 - 3.5 oz Goat Cheese, logs
→ Charcuterie (omit for vegetarian)
05 - 3.5 oz Prosciutto, rolled
06 - 3.5 oz Salami, sliced
→ Fresh Fruits
07 - 1 cup red grapes, halved
08 - 1 cup blackberries
09 - 1 cup strawberries, halved
10 - 1 green apple, thinly sliced
11 - 1 pear, thinly sliced
12 - 1/2 cup dried apricots
→ Vegetables
13 - 1 cup baby carrots
14 - 1 cup cucumber slices
15 - 1 cup cherry tomatoes
16 - 1/2 cup sugar snap peas
→ Nuts & Extras
17 - 1/2 cup roasted almonds
18 - 1/2 cup walnuts
19 - 1/4 cup shelled pistachios
20 - 1/4 cup honey
21 - 1/2 cup fig or berry preserves
→ Breads & Crackers
22 - 1 baguette, sliced
23 - 1 cup assorted crackers
→ Edible Garnishes
24 - 1/4 cup edible flowers (pansies, violets)
25 - Small sprigs of fresh rosemary and thyme
# Method:
01 - Select a large wooden board or platter as the foundation.
02 - Place cheeses in distinct sections, using small bowls for soft or crumbled varieties if preferred.
03 - Fold or roll charcuterie slices and arrange beside the cheeses, unless making the vegetarian option.
04 - Evenly scatter fresh fruits and vegetables, grouping similar colors and shapes to enhance visual appeal.
05 - Fill empty spaces with nuts, dried fruits, and small bowls containing honey and preserves.
06 - Arrange sliced baguette and assorted crackers along edges or open areas of the board.
07 - Decorate with edible flowers and fresh herb sprigs to evoke an enchanted woodland aesthetic.
08 - Present immediately with utensils and small plates available for guests.